I tried these for Christmas as an appetizer. They were very easy to make and they went over very well - everyone liked them. They are addicting. Also, if you don’t feel like making the whole thing just roll out what you want to bake and put the rest in a Tupperware container in the fridge for later.
My Tasty Sausage Balls
Ingredients:
1 pound of hot sausage
1 pound of mild sausage
12 ounces of sharp cheddar cheese
12 ounces of mild cheddar cheese
4 cups of Bisquick
1 cup of chopped sweet onions (I have found Vidalia onions make for the tastiest sausage balls)
Directions:
mix all the ingredients in a bowl and then squeeze them into large meatball sized round balls. Place them on a baking she allowing 2to 3 inches in between each of them. Bake in the oven at 400° for 10 to 12 minutes. This recipe will make quite a few of these sausage balls depending upon how large you make each of the balls. Let cool and then serve and enjoy.
Comments
Post a Comment